For the Best Easter Brunch in NJ, Choose The Farm on Main
Ann Coen Photography
Spring has almost sprung, and that can only mean one thing—it's brunch season! If you’re looking for the best Easter brunch in NJ, you’ve found it.
At The Farm on Main, we believe Easter is about family, food, and fresh beginnings. This year, we’re hosting our 2nd Annual Easter Brunch on Saturday, April 19, complete with a farm-to-table feast, live music, and festive family fun. Whether you’re here for the eggs (scrambled or hidden!), bubbly, or fresh blooms, we promise a brunch experience that’s as lovely as spring itself.
What’s on the Menu?
Easter Brunch at The Farm on Main is more than just a meal—it’s a feast of fresh flavors, carefully crafted by Sunny Rae’s Kitchen to highlight the taste of the season. Our chef-curated buffet blends classic brunch favorites with elevated gourmet offerings, ensuring a spread that stuns both the eyes and the taste buds.
A Fresh Start: Starters to Savor
We begin with a selection of starters designed to awaken your palate. The apple & brie crostinis offer the perfect balance of crisp apple, creamy brie, and a touch of honey, while the roasted heirloom tomato & ricotta crostinis bring a sweet and savory combination that melts in your mouth. For something warm and satisfying, the spring onion & herbed cheese flatbreads deliver a satisfying crunch, topped with fragrant herbs and melted cheese.
For those who enjoy a grazing experience, our brunch board features an elegant spread of smoked salmon canapes, fresh fruits, assorted meats and cheeses, and delicate mini pastries—perfect for sharing and sampling a bit of everything. If you’re in the mood for something creamy and comforting, the spring vegetable tortellini Alfredo combines tender pasta with a rich, velvety sauce made with seasonal vegetables. A mixed green salad, bright and refreshing, rounds out the starters, offering a crisp bite with every forkful.
Indulgent Entrées to Satisfy Every Craving
Moving on to the main courses, our Easter brunch lineup features a mix of sweet and savory indulgences. The chocolate bread pudding with vanilla ice cream is a standout while for French toast lovers, the brioche French toast is a must-try, featuring thick-cut brioche topped with a refreshing blueberry compote (are you hungry yet?).
Savory brunch lovers will enjoy the mini quiche Lorraine, filled with house-smoked bacon and gruyère cheese, a rich and creamy bite in every forkful. Our scrambled eggs are served two ways—Florentine, made with spinach and cheese, and classic plain for those who prefer a simple, traditional dish. For a heartier meal, the braised pork tenderloin Normandy, topped with a delightful dijon cream sauce, offers a comforting and flavorful entrée. Meanwhile, the roasted lemon chicken, marinated with fresh citrus and herbs, is perfectly golden and juicy, a light yet satisfying option.
Ann Coen Photography
Perfect Pairings: Sides to Complete Your Plate
No brunch is complete without delicious sides to complement every dish. Our grilled asparagus with Jersey corn succotash is a fresh and vibrant addition, bringing together sweet, smoky, and crisp flavors. The garlic mashed potatoes are smooth and velvety, lightly spiced to balance the natural sweetness of the potatoes.
For those craving a classic breakfast touch, our breakfast sausage and house-made bacon are prepared with locally sourced meats, delivering a rich, smoky flavor. And finally, our roasted sweet potatoes, crispy on the outside and fluffy on the inside, are the perfect comforting addition to any plate.
Beverages to Complement the Meal
To wash it all down, we’re serving freshly brewed coffee, an assortment of juices, and chilled water, ensuring the perfect sip to accompany every dish. ManaFirkin Brewing Company will be here too, serving up beer and bubbly (more on this later!).
Why Easter Brunch at The Farm on Main?
From live music and a festive egg hunt to local brews, handcrafted floral arrangements, and gourmet sweets, we’ve curated an *egg*-tra special event filled with moments tailored for the whole family. Here’s what makes Easter Brunch at The Farm on Main the very best.
Ann Coen Photography
Live Music by Josh Werner
Brunch is better with great food and even better with great music! Set the mood with the soulful sounds of Josh Werner, a talented multi-instrumentalist and vocalist whose music blends country, bluegrass, and southern rock. Whether you’re sipping on a mimosa or indulging in our farm-fresh feast, Josh’s live acoustic performance will create a warm, inviting atmosphere that completes the Easter experience.
Ann Coen Photography
Easter Egg Hunt
What’s Easter without a little *egg*-citement (no more egg puns, we promise!)?
At 12:30 PM, little ones can embark on an egg hunt, dashing across our sprawling farm to uncover hidden treasures nestled among our fields and orchard. Whether they’re first-time hunters or seasoned pros, kids of all ages will love this Easter tradition. Parents, bring your cameras—there’s nothing quite like the joy of a child finding that perfect Easter egg!
Ann Coen Photography
Beer & Bubbly by ManaFirkin Brewing Company
Easter Brunch calls for a toast to spring, and we’re serving up the best with craft brews and bubbly from ManaFirkin Brewing Company. Based in Manahawkin, NJ, ManaFirkin is known for its bold flavors, seasonal specialties, and small-batch beers. Whether you’re a craft-beer connoisseur or prefer a crisp, sparkling pour, their curated beverage selection will pair perfectly with your brunch spread.
Ann Coen Photography
Mini Photo Sessions by Ann Coen Photography | $50
Looking for the perfect Easter family photo? You’re in luck! The talented team at Ann Coen Photography will be offering mini photo sessions to capture your Easter Brunch experience. With a keen eye for natural light and candid moments, Ann Coen is the queen of photography in South Jersey. In other words, you can guarantee perfect portraits that you’ll treasure for years to come!
Ann Coen Photography
Flower Bar by Wildflower | $20
Nothing says springtime magic like a bouquet of freshly picked flowers. At our Flower Bar by Wildflower, you can handcraft your own floral arrangement using a selection of seasonal showstoppers. Whether you’re drawn to vibrant tulips, fragrant lavender, or delicate daisies, this hands-on experience allows you to take a little piece of The Farm’s beauty home. Treat yourself or create a thoughtful Easter gift for someone special!
Ann Coen Photography
Sweet Treats from Sweet Melissa
Speaking of treating yourself . . . end your Easter feast on a sweet note with handcrafted confections from Sweet Melissa Goodness. Based in Manahawkin, NJ, Sweet Melissa is known for her decadent pastries, artisanal cookies, and custom cakes that taste as heavenly as they look. Whether you’re craving a classic cookie or a pop tart packed with flavor, her desserts will add the perfect finishing touch to your brunch experience.
Don't Miss Out – Reserve Your Easter Brunch Experience Today!
With a farm-fresh buffet, live music, festive activities, and special seasonal treats, Easter Brunch at The Farm on Main is shaping up to be a truly unforgettable event! Whether you're coming for the delicious flavors, the family fun, or the breathtaking springtime scenery, this event is the perfect way to gather with loved ones and celebrate Easter.
But don’t wait—seating is limited, and this event is expected to sell out! Secure your spot today and get ready for a happy (and hoppy!) Easter experience at The Farm on Main.
Easter Brunch Featured Vendors
Venue: The Farm On Main
Photo Sessions: Ann Coen Photography
Flower Bar: Wildflower Florals
Brunch: Sunny Rae’s Kitchen
Beverages: ManaFirkin Brewing Company
Treat Sales: Sweet Melissa Goodness
Live Music: Josh Werner Band
FAQs About Easter Brunch
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Yes! Seating is limited, and we recommend booking ASAP. Reserve your spot here.
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Reserved seating (11 AM – 12:30 PM) guarantees assigned seats for you and your group. You can also reserve an entire table for your family for up to 10 people.
Open seating (1 PM – 3 PM) is first come, first served seating inside our Forsythe Barn, Greenhouse and lawn.
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Yes! Our menu includes vegetarian-friendly dishes, and many of our food is gluten-free by default.
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The Easter Egg Hunt kicks off at 12:30 PM! If you have tickets for the second seating, you are welcome to arrive early so you do not miss out on the egg hunt.
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Yes! Add-ons will be available for purchase during the event.
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Yes! We have plenty of free parking on-site but carpooling is highly encouraged.